We are pleased to announce several additions to our management, investor relations, and operations teams, doubling our...
An Alternative to Alternative Sweeteners
While most people know that table sugar is an essential ingredient to add sweetness to food, it also helps food...
Can Technology Improve Our Nutrition?
Food technology is a branch of food science covering the production, preservation, quality control, and R&D of...
Creating a Competitive Advantage with Culture
By Brent Drever, President & Co-Founder Growth-stage companies are so busy growing the business that the company...
Vital Farms Targets Convenience for the Pandemic Consumer with New Breakfast Bars
Originally written by Megan Poinski for FoodDive.com Vital Farms says its new egg-based Breakfast Bars product...
Creating Value Through Innovation
More consumers are becoming increasingly savvy about the foods they eat and how and where their foods are sourced....
Manna Tree Supports Two Food Industry Organizations
One of the ways Manna Tree is able to uncover relevant investment opportunities is by investing time and resources...
Want to Access the World’s Best Private Equity Deals? A Strong Relationship With Your General Partner is the Key
Your General Partner Can Be Your 'Outsourced Dealmaker' In many ways, Private Equity has become the ultimate deal...
Not Just A Gut Feeling: The Growth of Gut Microbiome Investments
The microbiome is a growing area of interest across multiple industries as countless studies have linked it with human...